燕菜蛋黄食谱Recipe for the egg yolk:
http://littleduckkitchen.blogspot.my/2018/04/how-to-make-jelly-egg-yolk-new-version.html
仙草内陷食谱Recipe for the fillings:
http://littleduckkitchen.blogspot.my/2018/04/how-to-make-jelly-mooncake.html
Ingredient for the skin 皮的材料:
Cream cheese 100g 奶油奶酪
Water/milk 600ml 清水/牛奶
Caster sugar 100g 细砂糖
Agar powder 2tsp 燕菜粉
Instant jelly powder 2tsp 即溶果冻粉
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