Ingredient 材料 :
Fillings 内陷 :
Cendol 煎蕊 100g
Thick coconut milk 浓椰浆 50ml
Water 清水 250ml
Caster sugar 细砂糖 40g
Agar powder 燕菜粉 1+1/2tsp
Instant jelly powder 即溶果冻粉 1tsp
Skin 皮料 :
Palm sugar (gula melaka) 椰糖 100g
Water 清水 450ml
Agar powder 燕菜粉 2tsp
Instant jelly powder 即溶果冻粉 1tsp
Thick coconut milk 浓椰浆 30ml
Jelly egg yolk recipe 果冻蛋黄食谱： https://www.youtube.com/watch?v=nVW50...
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谢谢观赏我的影片!
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请"订阅"我的频道，点击铃铛以便收到最新影片的通知哦
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