玫瑰戚风蛋糕 ❤ Rose Chiffon Cake Recipe





材料 Ingredient:
●蛋黄糊 Egg Yolk Batter:
蛋黄 Egg yolk 3pcs
盐 Salt 1/4tsp
玉米油 Corn oil 33g
火龙果汁或鲜奶 Dragon fruit juice or fresh milk 43g
玉米粉 Corn flour 10g
自发面粉 Self raising flour 53g
食用苏打粉 Baking soda 1/2tsp

●蛋白霜 Meringue:
冷蛋白 Cool egg whites 3pcs
柠檬汁 Lemon juice 5ml
细砂糖 Caster sugar 70g

*苹果 Apple slices

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