Fruits Jelly Cake ~ Gorgeous & Delicious �� ٩(♡ε♡ )۶ 水果燕菜果凍蛋糕





Ingredients 材料:
●1st Layer 第一層
Fruits : Oranges,Kiwi, Grapes
水果:橙,奇異果,葡萄
Water 300ml 清水 300毫升
Caster sugar 30g 細砂糖 30克
Agar powder 1tsp 燕菜粉 1茶匙
Jelly powder 1/4tsp 果凍粉 1/4茶匙

●2nd Layer 第二層
Coconut milk 50ml 椰漿 50毫升
Water 250ml 清水 250毫升
Caster sugar 35 g 細砂糖 35克
Agar powder 1 tsp 燕菜粉 1茶匙
Jelly powder 1/4tsp 果凍粉 1/4茶匙

●3rd Layer 第三層
Orange juice 500毫升 橙汁 500毫升
Caster sugar 30g 細砂糖 30克
Agar powder 1+1/2tsp 燕菜粉 1+1/2茶匙
Jelly powder 1/3tsp 果凍粉 1/3茶匙

●Last Layer 最後一層
Coconut milk 100ml 椰漿 100毫升
Water 400ml 清水 400毫升
Caster sugar 60g 細砂糖 60克
Agar powder 1+1/2tsp 燕菜粉 1+1/2茶匙
Jelly powder 1/3tsp 果凍粉 1/3茶匙

*1 tsp= 2.64g
1茶匙=2.64克

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More Recipe at 更多食谱搜⤵
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